To a large extent, the taste of fried foods depends on which pan they are cooked in. A good housewife always has several pans in use, differing in size, material and wall thickness. It has long been known that different dishes require different dishes. Non-stick pans are now very popular. Our advice will help you choose the best quality.
Attention! The current rating of the best non-stick pans for 2024 can be viewed here.
Content
The layer that prevents food from sticking to the pan is called nonstick. Nowadays it comes in a variety of materials.
The most common is Teflon coating. To be more precise, such a coating is made of polytetraftroethylene. Typically, this layer covers aluminum cookware. The positive qualities of such a frying pan in their small mass. They are easy to care for and wash. Cooking in such a frying pan is a pleasure - the food does not stick at all, even if the minimum amount of oil is used. The disadvantage of Teflon is in its negative attitude to strong heating. At temperatures above 200 degrees, the coating begins to evaporate toxic carcinogens. In addition, it is easily damaged from contact with knives, forks, spoons and other objects. The service life of Teflon pans is not durable.
The ceramic coating is a layer of nanocomposite polymer material containing the smallest particles of sand. A positive difference from the Teflon counterpart is that ceramics, even with strong heating, do not produce harmful emissions. Cooking with such a dish is possible with a minimum amount of fat. The heating of such dishes is quick and even. If aluminum is taken as the main coating, the pan will also be relatively light. At the same time, dishes with a ceramic layer will have to be washed exclusively by hand. It must not be dropped, exposed to sudden temperature changes, or cooked in it on an induction hob.
The marble coating is the same Teflon, but with added marble chips. Such dishes provide fast and uniform heating like cast iron, but unlike traditional dishes, they weigh much less, do not cool down for a long time, and are not afraid to drop them.Such a frying pan withstands temperature extremes, is not afraid of the impact of a knife or fork. Thanks to these qualities, the marble frying pan serves for a long time, looks solid and unusual. At the same time, when choosing a marble frying pan, you need to pay attention to the price. This piece of kitchen utensils on sale is found in both expensive and relatively cheap price categories. at the same time, the price is largely influenced by the number of layers - the more there are, the longer the pan lasts.
The most expensive pans are made with titanium, granite or diamond coatings. These materials are a highly reliable nanocomposite material. Such kitchen utensils heat up very quickly and evenly. You can work with them with metal shovels, forks, spoons and other kitchen utensils. They need a very small amount of oil, do not emit harmful substances, and most of all correspond to cast iron cookware in their characteristics. The disadvantage of such pans is their high cost and the inability to use in conjunction with induction cookers.
When evaluating the quality of the non-stick layer, first of all, take into account its thickness. It largely depends on him how many years the dishes will last. Modern standards require manufacturers to make at least five layers in total, their size should be 2 mm or more. Each of the applied layers performs its assigned function.
Cast iron, aluminum and stainless steel are usually used as the main material. At the same time, aluminum is more often than others on sale, since they conduct heat faster.
Aluminum can be stamped and cast. In the first case, the dishes are stamped from a thick sheet of material in production. The service life of the dishes depends on its thickness. A well-made frying pan should have a bottom that is 2.7 mm thick. At a lower value, the dishes will fail in a short time.
In cast pans, the walls and bottom are much thicker. This increases the degree of reliability and weight. The thickness of the bottom of such dishes is not less than 5 mm, and the duration of operation is increased to 7 years.
Such a frying pan, according to experts, should be in the arsenal of every self-respecting housewife. It allows you to cook healthy and tasty food and brings a pleasant variety to the usual menu.
When choosing a grill pan, the following parameters are evaluated:
Cast iron, aluminum or steel are used as the main material for such dishes. In this case, the non-stick coating can be any of the presented ones.
Aluminum pans are especially popular due to their low weight. But it should be borne in mind that such material does not tolerate high temperatures and therefore quickly deteriorates. It is necessary to take into account the features of the plate. For example, glass ceramics require the bottom of the pan to be perfectly smooth so as not to scratch the surface. If we are talking about an induction cooker, then it is preferable to choose cast iron or aluminum.
Grill pans are round or square. But there is not much difference here, the choice depends on personal preference. According to experts, square dishes have more capacity, so they are suitable for several people. If the family is small, then a frying pan of an ordinary, round shape will be enough for it. The same can be said about the height of the sides. The larger this parameter, the greater the capacity of the dishes. If we talk about the size of the furrows on the bottom, then it is worth giving preference to the more prominent ones. This way the food will touch the bottom less and the dish retains more juice and flavor.
Such utensils are used to prepare dishes from Chinese cuisine. Thanks to its special shape, these kitchen utensils allow you to cook with the least amount of oil. Food in it can be easily turned over by prying with a spatula or using tongs. Food is heated evenly and cooked very quickly.The depth of the pan makes it possible not only to fry, but also to steam or simmer.
According to experts, it is better to buy FOC made of steel or cast iron. Steel heats up quickly and makes it possible to spend a minimum of time on cooking. Their disadvantage is that they must be handled with particular care. Cast iron woks have excellent non-stick properties and thermal conductivity. To warm up such dishes, it is enough to turn on the stove at low power. The disadvantage of cast iron is its high weight.
The bottom of WOK pans can be smooth or convex. If the stove is electric, then dishes with a flat bottom will do. Well, on the gas bottom surface can be any.
Also pay attention to the handles. For convenience, you should pay attention to utensils with well-fixed side handles. As for the lid, it is better to choose with steam holes.
The pancake pan is usually made with low sides. Its width can be any, as long as it is convenient for the hostess to turn the product over. It must be made from the following materials:
The only drawback of such dishes is their high cost.
One of the most famous Russian brands is appreciated by customers for its good quality dishes and durability. The Tradition frying pan is made of aluminum casting. It has a ceramic coating with a special technology. Such a protective layer does not emit harmful components, even under strong heating. The handle of this model is removable, so it can be easily put in the oven.
It is also allowed to wash this pan in the dishwasher. The diameter of this model is 26 cm, so it is ideal for preparing meals in a family of three. The depth of the pan is 6 cm. The ceramic coating makes it possible to cook all dishes with the least amount of oil. In this case, there will be no burning.
Average price: 1500 rubles.
This frying pan takes the first position in terms of price. The dishes are made of aluminum by casting. Four-layer coating made of polymer-ceramic material. During the production of this model, innovative developments of domestic scientists are used, therefore the food prepared in this dish retains its natural taste and turns out to be especially appetizing. Thanks to the special design of the model and the thickened walls and bottom, the food is heated evenly. This pan can be used with all types of stoves.
Average price of a frying pan: 1500 rubles.
This frying pan made in Germany differs from similar models in its special practicality. For the production of these crockery is used especially high-quality materials. This makes the frying pan very durable and highly resistant to corrosion. The food heats up evenly during cooking.The frying pan does not deform due to temperature differences. The ceramic coating, when heated, does not emit harmful components due to its chemical inertness. The frying pan is made of aluminum by stamping. The inner layer consists of a safe non-stick coating. The sides and bottom are 3 mm thick.
The average cost of such a frying pan is 1600 rubles.
The world famous company traditionally produces quality tableware. This model is made of stainless steel and coated with nano-ceramics for non-stick properties. The pan is produced with a thickened bottom, so that the dishes do not deform even under the influence of high temperatures. There is a special indicator at the bottom of the pan to warn you when the pan is at the optimum temperature for cooking. The coating of this model has a small number of pores. Therefore, the contact of the pan with the food is denser and as a result of frying, an appetizing crust appears. This skillet must be hand washed with mild detergents. It cannot be used for induction type cookers.
Average cost: 3600 rubles.
One of the most popular tableware manufacturers from Italy presents this 28 cm frying pan. For the production of the base, this model uses high-quality aluminum and a special Teflon coating. The cookware is equipped with a comfortable handle that does not lose its shape when exposed to high temperatures.
The bottom and walls of this dish are quite thick, so you can not only fry food on it, but also stew it. The pan is quite convenient to use, and cooking on it takes a little time. The dishes heat up in a short time and evenly, so the dish comes out tasty and appetizing. Eco-friendly materials are used in the production of the model, so you can make children's food on it without fear. The model is suitable for gas stoves.
Average cost: 1000 rubles.
Another model of the popular French tableware brand. It differs from other models of other manufacturers by a special indicator in the center of the bottom, by which one can judge about the optimal heating. The inside of the large frying pan with a diameter of 28 cm is covered with a special non-stick Teflon coating that prevents food from burning. This pan can be called ideal when used in conjunction with a gas stove. The model is equipped with a heat-resistant bakelite handle. For the manufacture of the main part, a stamping method from aluminum sheet is used.
Average price: 1300 rubles.
This frying pan is from another well-known Italian brand. It has an optimal balance of good quality and reasonable price. The body is made of particularly durable aluminum, so the heating is uniform. This preserves the taste of the food. The bottom of the pan and its sides are made of thick sheet. This allows you to keep warm longer and protects against deformation.The quality of the inner coating allows these cookware to be used without oil. As a result, the food is much healthier. The dishes are not washed and serve for a long time.
Average cost of a frying pan: 2500 rubles.
A frying pan from a well-known German brand compares favorably with similar models from other manufacturers with a triple bottom. The technology involves the simultaneous use of stamping and melting. Thanks to this, the heat is distributed more evenly and lasts a long time. A durable stainless steel is used for the case. The non-stick coating does not contain harmful substances, and ceramic particles are added to enhance it. This makes the coating more durable and resistant. The handle is covered with silicone so that it does not heat up.
Average cost of a model: 3000 rubles.
For the manufacture of such a frying pan, stamped aluminum is used. Outside and inside, the product is completely covered with marble chips. The pan is small in size and therefore suitable for a small family or for one person. It can be used in conjunction with all types of plates. Thanks to this coating, the food in it does not burn at all. Therefore, it is very easy to wash it. Also dishwasher safe.
The average price of the model is 1,300 rubles.
The Czech frying pan is equipped with a five-layer non-stick coating. It allows the cookware to heat up evenly and provides protection against burning. In such a pan, you can fry and stew any food. It can be used in conjunction with induction and gas hobs. For convenience, a bakelite heat-resistant handle with an anti-slip coating is provided. The non-stick layer does not contain substances hazardous to health.
Average price: 2600 rubles.
One of the best frying pans of the Russian manufacturer. Dark marble chips are used for the non-stick layer. It makes the coating particularly durable and hard. Therefore, the pan is not afraid of mechanical damage and serves well for a long time. The walls and bottom of this model are of increased thickness. Thanks to this, the walls and bottom accumulate heat and distribute it evenly inside. The cooked food is languishing in the pan for some time after the stove is turned off.
Average cost: 1500 rubles.
This cast aluminum skillet has a granite non-stick coating. Thanks to the reinforced particles, the coating is particularly durable. Therefore, metal accessories can be used in conjunction with this frying pan without fear of damaging the coating. The walls and bottom are thicker. This allows for better heat distribution during cooking. The product does not lose its shape after strong heating.
Average price: 2000 rubles.
P / p No. | Cover type | Model | Plate type | Dishwasher safe |
---|---|---|---|---|
1 | Ceramics | Kukmara Tradition S266A | gas | Yes |
2 | Neva Metal Dinnerware 9026 | all | Yes | |
3 | Rondell Terrakotte RDA-525 | except induction | not | |
4 | TEFAL Meteor Ceramic | except induction | not | |
5 | Teflon | TVS Basilico 010297 | gas | Yes |
6 | Tefal Extra | gas | Yes | |
7 | Paderno Teflon coated | all | Yes | |
8 | Rondell Flamme RDS-710 | all | Yes | |
9 | Marble | MAYER & BOCH MB-25699 | all | Yes |
10 | Nadoba Mineralica 728416 | all | Yes | |
11 | Kukmara Tradition Marble Coated | all | Yes | |
12 | Granite | TVS Gran Gourmet | all | Yes |
Every housewife needs such an essential item in the kitchen as a frying pan. Such utensils are useful for preparing a wide variety of dishes. All pans differ in many ways. Therefore, it is important to choose the model that will be reliable and durable.